Lemon Sorbetta Liqueur
"The fragrance is pure, fresh and sultry; morning in an Italian lemon grove. There is an elegant, silky feeling on the palate; with just the proper amount of sweetness that makes for an amazingly refreshing finish."
"Over 1,400 Hand Peeled Eureka Lemon peels are macerated in LiV potato vodka produced in micro batches of 50 Gallons.”
Made from Eureka lemons, the fragrance in pure, fresh, and sultry; like a morning in an Italian lemon grove. There is an elegant silky feeling on the palate; with just the proper amount of sweetness that makes for an amazing, refreshing finish.
Sorbettas are the first potato-based, gluten-free liqueurs available in the United States. Sorbettas achieve an uncompromising freshness in taste by using only hand peeled and macerated fresh fruits in each batch and using Ultra Premium LiV Vodka as the base. Crafted in micro-batches using 50 gallons of LiV Vodka as the base; the citrus is prepared for maceration using just the skins of about 1,400 pieces of fruit.
The result is an incredible natural freshness and fidelity both on the nose and palate to each of the Sorbetta flavors.
- Naturally Gluten Free
- Crafted from the skins of 1,400 hand-peeled real Meyer lemons
- Macerated in LiV Original Potato Vodka
- Handcrafted in 50 Gallon micro-batches
- Non-Chill Filtered
- AVAILABLE SIZES: 375ML
- ABV: 30% / 60 PROOF
